Tomato puree

Tomato puree is a very popular preserve that is solidly prepared at the end of summer, and is prepared in August, the period chosen for the tomato harvest. The sauce was made outdoors, in the neighborhood streets and in the farmyards of the farms. It is this tradition that Tenuta Manelli continues, growing its tomatoes which will then be transformed into a sublime puree.
INGREDIENTS:
Tomato and natural flavors.